mango shake recipe filipino

mango shake recipe filipino

3 medium sized ripe mangoes (or green mangoes). Cream and blend well till smooth. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. https://maputingcooking.com/recipe/filipino-style-mango-shake-recipe Please support FSR, like us of Facebook. Pre-order here: chris@maputingcooking.com. Put some crushed Grahams at the bottom of your serving cup/s. 3. Set aside to cool. Filipino Fruit Punch Recipe for all occasions! DIRECTIONS To make sugar syrup, boil 1 1/2 cups brown sugar in 2 cups of water. In a blender, combine crushed ice, about 2 tbsp mango cubes, mango-flavored condensed milk, and sugar. 4 Ataulfo ripe mangos or 4 Champagne mangos (use the latter if you wish to have a sweet-tart shake reminiscent of a green mango shake) * The photo below shows only 3 mangos but I actually used 4 of them. In a blender, process mango, milk, sugar and some ice until blended. Mango Yogurt Shake. 6. :) Enjoy! 2. All the smoothies on this list require just three ingredients or less, excluding ice and/or water. This mango milkshake with banana is great! 1 cup evaporated milk(optional) sugar or other sweetener to taste. FB: https://www.facebook.com/maputingcooking Ingredients for this shake: 1 Green mango. © 2020 Filipino Style Recipe. Spend less time searching for and prepping ingredients, thanks to these simple smoothie recipes. Ate Eloisa F. It only needs 4 ingredients too! My Mom This recipe is included in my cookbook! The green mango comes with a combination of a sweet and sour taste which make the shake amazingly great! Procedure. I know it seems weird to use mangoes that are still green and not fully ripe – still kind of tart and tangy. Slice open the mango, and remove the soft flesh using a spoon. For green mangoes, use a vegetable peeler to remove the skin, and then slice off the mango cheeks, and cut into a few smaller pieces. In a large pot over medium heat, bring water to a boil. 2. Chris Urbano loves Filipino food and if you love it too, Don’t forget to subscribe! One would love it for it’s tangy and real fruit taste. 1 1/2 cups crushed ice. For thick shake, keep chopped mango pieces in freezer for 20 minutes and don’t add ice-cubes. A favorite among Filipino fruit shake lovers. Jan 30, 2019 - Explore Marilou Dijamco's board "Filipino Beverages" on Pinterest. 1. http://bit.ly/1AZnqao and share this video, or follow at the links below: www.maputingcooking.com (Find ALL the recipes from the show!) This beverage is made of mango slices, milk, sugar and cubed ice. Here you'll find our 25 easiest smoothie recipes. finally, serve mango milkshake with ice cream topped with few chopped nuts. Add more ice until smooth then pour into glasses then served cold. 8. ingredientspecialist Add ice and blend until smooth, add more sugar if needed. 1 tsp non fat milk. Add in the ice and blend until smooth with no mango chunks left. Try my own recipe where I made two different types: Ripe Mango Shake and Green Mango Shake. In a blender, add the mangoes together with honey or sugar, and coconut water and about 10 mint leaves. It's almost summer and mango shake is THE drink to drink. Pour into glasses then served cold. Best to served during summer season. Powered by WordPress & MarsTheme, Modern Pinoy Christmas Dessert (ANG SARAP!) Ate Marevic F. Slice the mango into cubes. Cover and blend until smooth. Because of its availability, it’s easy to make a lot of it. Mango Royale Recipe. Add tapioca pearls and cook, stirring regularly, for about 7 to 10 minutes. Ingredients for this shake: 1 Green mango 3 onz simple syrup 1 tsp non fat milk 3 onz Evaporated milk 1 1/2 cup ice cubes by Maputing Cooking. But that is the secret to this truly refreshing and flavorful smoothie. Twitter: https://twitter.com/maputingcooking Mango Shake is the most common refreshment that you will find in resorts in the Philippines. 7. 2. Welcome to Filipino Style Recipe! Add some mango shake for the next layer. Add another layer of crushed grahams with mango cubes. Make sure that your recipe is original and has a Filipino culture. How to make the MANGO BUTTERCREAM ICING (makes 2 1/2 cups) In a mixing bowl, at high speed, mix together the softened butter and 1 cup confectioners' sugar. For healthy digestion and improved gut health 8. Here’s my collection of local and foreign recipes that have been modified to suit Filipino taste. Estimated time of preparation: 5-8 minutes, Ingredients: 3 onz Evaporated milk. Nanay Yolly Transfer half of the mango cubes to a bowl and set … Mango float could be the easiest, delicious no-bake dessert you could ever make. Chop the flesh of 4 ripe mangoes into cubes. Place all ingredients in a blender with several ice cubes. 9. msbaker. In a blender, combine green mango and water. It only needs 4 ingredients too! Share and enjoy cooking! 1 cup yogurt ½ cup mango 1 … In a blender, process mango, milk, sugar and some ice until blended. Get the newsletter: http://eepurl.com/PZeAH, Copyright 2015 By MarsTheme All rights reserved. Pour in tall glasses, add bendable straws and serve. Wipe dry. So, let's see how to make mango milk shake. Mostly, children say 'NO' to milk but they will definately say ' YES' to mango milk shake. unsweetened almond milk, chia seeds, frozen banana, fresh mango and 2 more. Rinse the mangos. Garnish with mint leaves. Repeat by covering the mangoes with graham cracker cookies. In a sauce pot over medium heat, combine water and sugar and bring to a boil. In a rectangular Glass baking dish, arrange 8 to 10 pieces of graham crackers, then set aside. says the chef at Unit 120 in Los Angeles. Mr. Neil M. 1. Gradually add in alternating order, a few tablespoons at a time : confectioners' sugar, heavy cream, and mango juice. 2. In a blender, combine crushed ice, about 2 tbsp mango cubes, mango-flavored condensed milk, and sugar. Add less milk for thick shake and add more milk for thin shake. In a blender, process green mango, milk, and sugar until blended. Put into a blender with the banana. Mango milk shake is very popular in India as well as in the other countries because it is very luscious in taste. Insta: http://instagram.com/maputingcooking 4. Filipino Style Recipe: mango shake is another sweet and refreshing beverage. Put in a blender or use stab mixer and process for a minute or until a puree consistency is reached. One would love it for it’s tangy and real fruit taste. My youngest son and I made this mango float but he is the artistic one, so he decorated the top with a big rose out of the mango … You'll need a 9-in. Both use whipped cream and slices of mangoes, hence the similarities in taste. Turn off heat and cover. A favorite among Filipino fruit shake lovers. 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